The rotor oven mod. ROTOR STEEL LAT with rotating trolley has the heating unit at the side operating on gas, gas oil or electricity.

The Rotor Baby oven, suitable for small and medium size pastry-shops and bakeries, is equipped with a heated and humidified proofer.

Our steam pipe oven is composed of superimposed baking chambers and can be supplied with 3-4 baking chambers and 2-3-4 doors, with a cooking surface that varies from 6 to 4 square meters in order to meet every type of requirement.

Perfectly modular and totally independent baking chambers guarantee perfect baking of different products requiring different times, temperatures and baking methods. Sudden increases in productivity are met without replacing the oven: just supplement and increase it by adding one or more new baking chambers. Models from 2 up to 6 trays.

Electric oven with 3 or 4 baking chambers. Armoured heating elements, on the right side in the standard version, reversible on the left side (to be indicated in the order). Independent baking decks with ceiling and bed plate controlled separately by an electronic thermostat. The oven can be equipped with an economizer that reduces installed power requirements by approx. 50%. Digital control panel with microprocessor.

Our cyclothermic ovens guarantee baking homogeneity, work flexibility thanks to a fast excursion at different temperatures and low consumptions.