Bomar Engineering is particularly specialized in technical assistance and repair of machinery, offering its customers a complete and reliable reconditioning of the machines and the related equipment. Each machine is carefully inspected and tested by qualified personnel who carry out all procedures for maintenance, not only to recondition the functions of the machine, but above all to update them according to the current product safety and hygiene standards.
Here's some of our reconditioned machines...
PIETROBERTO FORK MIXER 120 KG
Structure made of cast iron, gear in oil bath, bowl and tool made of stainless steel. This machine is suitable for any type of mixture and it has the prerogative not to heat the dough. It can be supplied with a 2 speed motor.
SOTTORIVA AUTOMATIC UNIT mod. WINNER
It is an automatic unit for small and medium outputs of rolls of soft and hard dough. Manual selecting of the weight range variable from about 35 to 500 gr. according to the cut type. At 1, 2 or 3 rows with dividing knives replaceable manually.
SOTTORIVA AUTOMATIC UNIT mod. BRIO
TONELLI PLANETARY MIXER 300/600 LT
ARM MIXER PIETROBERTO 80 KG
and pastry shops. The particular double arm system oxygenates the dough without warming it,
and, moreover, it guarantees high working speeds. The height of the arms is adjustable. The
bowl is made of stainless steel.
SAN CASSIANO SPIRAL MIXER mod. SE 300 KG
HAMBURGER & HOT DOG LINE
Reconditioned line for the production of hot dog and hamburger bread – 4500 pcs/h.